CHOCOLATE GLAZE:

CHOCOLATE GLAZE:

INGREDIANTS :

WATER : 1100GM

SUGAR :570 GM

COCOA POWDER :250 GM

GLUCOSE : 250 GM

GELATINE :14 LEAF

METHOD :

BOIL THE FIRST FOUR INGREDIANTS TOGETHER,

ATLAST ADD GELATINE .THEN PUT IN THE REQUIRED CONTAINER

Comments

Popular posts from this blog

SOUTHINDIAN SNACKS

MANGO BOMBE ALASKA

Potato Gnocchi with Crab Meat